Rich in tradition and bold in flavor, Chesapeake Red is a vibrant, crimson seafood seasoning powered by the legendary taste of Old Bay. This bold blend combines the iconic celery-salt zing of Old Bay with the smoky depth of paprika, the warmth of cayenne, and a subtle sweetness from brown sugar. Layers of garlic powder, onion, and black pepperbalance the mix, while crushed bay leaf and a hint of mustard powder add that unmistakable coastal character. Perfect for crab legs, shrimp boils, or seared fish, this seasoning brings the soul of the bay straight to your plate.